Thursday, March 24, 2011

Baking All Day for Relaxation

I really needed to relax my mind today. The best way for me to do that - get into the kitchen and start cooking!

I started out trying to make a plain white bread. It looked good  - but it never did rise. Now if anyone ever needed a weapon, something that one could throw at another's head and do some serious damage - well then these two "loaves" would it the bill! I am going to give it another try tomorrow. Then I figure three strikes and I'm out (at least for a week).

I also made mini donuts. I bought a small pan an inside was a recipe to bake donuts. They are very tasty. I think that the ground cloves, cinnamon and nutmeg seal the deal on the tastiness. The donuts are also topped with a confectioners sugar icing - I pop a little orange extract into it to give it a punch.

Let's see - in the midst of this I made spaghetti sauce and then some meatballs to pop into the sauce.

Followed by a really good yellow cake. It was the Everyday Cake recipe from Martha Stewart's original cookbook.  I also made the icing - but it was just OK - it called for a teaspoon of vanilla which kind of left it to alcohol-y (new word) tasting to suit me.

It felt really good to get all of the cooking done. It even felt good to be at the sink and wash all of the dishes. I just wish that the bread had turned out.....